This is easy and really good.
1 cup water
1 diced onion
1 pork roast
Place in a slow cooker and let simmer on high for 12 hours. Drain liquid, saving 1 cup. Shred Pork and then return into the slow cooker.
Add:
1 bottle of BBQ Sauce
1 cup reserved liquid
Simmer for an additional 2 hours in slow cooker. Serve on bun or as desired.
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